What Affects Your Immune System?

3d rendered illustration defending some pollen

I’m going to attempt to offer you as much info as possible on this subject, in as simple a format as I can – because it’s a biggy and some of it we have control over…. we have freedom to choose, but that choice is only valid when we have the information we need to understand those choices.

I will be using Ty Bollinger’s research again in The Truth About Cancer, mainly because it’s up to date and relevant – and he wants it to be shared with as many people as possible.

In this section we will be learning about the following:

  • vaccines
  • GMOs (Genetically Modified Foods)
  • pesticides
  • heavy metals
  • aspartame
  • fluoride

I may have to split this subject because there is soooo much information!

Let’s begin with one of the biggies:


Ty interviewed the Vaccine Expert Dr Sherri Tenpenny who has been researching vaccines for over 20 years. Her goal is to educate us on this subject. She begins by saying:

“….vaccines are not safe, they are not effective, they do not protect you, and they definitely do you harm”

How do they harm us?

I’m sure we’ve all heard the hype that we’re doing our children harm if we don’t allow them to be vaccinated? Let’s learn:

Dr Tenpenny is amazed by how we think we can inject something that:

  • has never been tested for carcinogenicity (whether it causes cancer)
  • has never been tested to see if it’s mutagenic (whether it changes your DNA)
  • causes autoimmune disease

BUT we can say it’s safe and effective, and it causes no harm. I have to say I am just aUniversal-Flu-Vaccine1s amazed!

She believes if Medical Doctors were made to read the adverse reports on vaccines, and afterwards took a test on autoimmunity and then had to say with a good conscience that what  human beings are being injected with is harmless, it would change everything overnight…

Ty asked her about the HPV vaccine, where the package insert says it may cause other kinds of cancer!

The VAERS report states that many girls who have been fully vaccinated with the HPV vaccine… within 3 months to about 2 years they are diagnosed with cervical cancer and massive cases of venereal warts. It can cause a lot of harm and gives a false sense of security to mums who think they are protecting their girls from getting cancer.

These vaccines have NOT been tested for cancer!

According to Ty the list of ingredients in some of these vaccines is a ‘virtual who’s who of poisons’ and Dr Tenpenny agrees:

danger-formaldehyde-cancer-risk-signFor example, Formaldehyde (DPT vaccines, Polio vaccines) – can cause all sorts of health problems. Even if we breathe in very small particulate amounts they have been known to cause lots of problems including cancer. It was formally stated 2-3 years ago that formaldehyde WOULD be added to the list of known carcinogens and these have been injected for the last 50 years or more…

According to the Lancet (published 2002) the Simian Virus-40 (SV40) that tainted the Polio vaccine caused over half of the 55,000 cases of non-hodgkins Lymphoma of that year.

Dr Robert Scott Bell believes that allopathic medicine is a dangerous death cult, although he adds that it excels at emergency and trauma medicine but when it comes to managing chronic diseases that they create it’s an absolute disaster.

He says we need to get out of this if we are going to not only heal cancer, but prevent it from ever having to happen.

mercury in vaccinesTy asked Dr Bell about some of the ingredients in vaccines that might be carcinogenic. He puts Mercury at the top of the list.

Even at minute doses the Homeopathic Materia Medica has pages and pages of potential effects of its exposure.

Mercury affects every system of the body. Dr Bell says it’s the biggest baddie of them all, and believes that it ultimately facilitates cancer.

What’s interesting is that most of the time these drugs are approved by the FDA (Food and Drug Administration) even though there have never been any controlled crossover centre studies to determine their safety of efficacy.

There are thousands of families that would willingly volunteer information about their child’s health who have not been vaccinated so that cross comparative studies can be done looking back. Dr Bell suggests the FDA don’t want to do these studies because they’ll find that the children who have not been assaulted in this way by a syringe are much healthier and have had fewer and fewer chronic diseases.

Environmental Toxins 

Toxin+2Dr Veronique Desaulniers, who cured her own breast cancer, talks about the environmental toxins that can cause DNA damage and compromise our Immune System, potentially leading to cancer. She says that environmental toxicity plays a HUGE role…. The EPA estimates that there are 74 billion pounds of chemicals being produced every day, in the US alone. Omg!

Many of those toxins infiltrate:

  • drinking water
  • food supply
  • air we breathe

They mimic oestrogen (which drives cancer) and many of them mimic hormone disruptors – they cause a LOT of problems!

The CDC did a study in the US of over 2,000 people. They took samples of their blood, urine and saliva and found on average 212 chemicals in their bodies. This chemical stress really compromises the Immune System, putting loads of stress on the excretory organs, leading to DNA damage and more cancers.

Dr David Jockers tells us that the average individual in our society urinates out seven pesticides each time they go for a pee!

He also talked about a study undertaken several years ago where the umbilical cords of 10 newborn infants were measured for toxins. The average was 287 toxic chemicals, 208 of which were carcinogenic – a newborn infant!!! This is actual research.

Empirical evidence is showing that these toxins are wreaking havoc on our bodies.

Chris Wark (cancer survivor) tells us we now live in a world full of cancer-causing toxins:

  • in the environment
  • in the air we breathe
  • in the water we drink
  • sprayed on our food (we’re eating nutrient-deficient food that’s mostly man-made, processed junk-food)

All these factors affect our bodies and suppress our Immune Systems, creating an environment where cancer cells thrive.

The Immune System then gives up minerals to neutralise, bind and excrete these toxins from your body, leaving it depleted. The body will now try and wall these toxins off, creating a tumour – so we see a systematic growth of cancer as minerals such as silica, which are necessary for connective tissue integrity, are no longer present.

G M Foods

Jeffrey Smith, one of the world’s most renowned experts on GMOs (Genetically Modified Organisms), describes what they are:GMO-sm1

“.. you take genes from one species and force it into the DNA of other species”

At the time of this interview there were 9 GMO crops on the market. Their primary traits are either:

  • herbicide tolerance or
  • pesticide production

Herbicide Tolerance

e.g. Round-up ready are the most popular of the herbicide tolerant crops:

  • soy
  • corn
  • cotton
  • canola
  • sugar beets
  • alfalfa

They are engineered not to die. These crops will not die when sprayed with Round-up herbicide, which normally kills plants. It’s supposed to make weeding easier for farmers who spray it over their crops, killing the weeds but not the GMO plants. We get to eat those plants!

Pesticide Production

A gene taken from bacteria in the soil, called bacillus thuringiensis (BT) which produces a known insecticide is put into corn and cotton. When certain types of bugs try to bite or eat the plant, the toxin is released and it breaks open little holes in their stomach walls and they die.

We get to eat both these poisons, the insecticide and the Round-up!

Interestingly, the FDA doesn’t require a single safety study on GMOs! Why not?

In 1992 a policy was determined that was overseen by a former attorney for Monsanto, Michael Taylor. This position was designed for him by the FDA when they were told by the White House to promote GMOs!!

Taylor’s policy falsely claimed that the FDA were not aware of any information showing that GMOs were significantly different, so no testing or labelling was necessary.


Monsanto and companies like them are allowed to determine whether or not their own GMOs are safe. Very interesting, when they got it wrong about Agent Orange, PCBs and DPT being safe!

Taylor was then promoted to Vice President of Monsanto and chief lobbyist. He’s now back at the FDA as head of Food Safety.????

The lie about GMOs’ safety was totally opposite to the overwhelming consensus of the scientists working at the FDA, who said the GMOs might create:

  • allergens
  • toxins
  • new diseases
  • nutritional problems

They urged their superiors to require testing and complained about the drafts of the policy. Their concerns were ignored and denied!

They are allowed to submit tests if they want to, but never give enough information to determine safety.

e.g. Monsanto fed rats GMO corn for 90 days and said they looked good – so according to them humans can be fed all their lives on GMO corn.

A research team, headed by Dr Seralini, decided to extend the 90 day study to 2 years. Dr Seralini reviewed Monsanto’s submissions to the EU and France and saw that there were more than 50 different statistically different changes in the animals compared to the control.

Monsanto said “there’s no problem”.

Seralini said “what do you mean?!”

He published his findings showing very significant signs of toxicity. In his study, a month after the 90 days, the first rat started to get tumours. By the end, up to 80% of the female rats had tumours (almost all mammary gland). Up to 50% of the males had tumours, compared to far less in the controls.

Seralini’s study also showed that GMO corn was causing premature death and cancer.

There is no testing required for GMO foods, because they have been deemed substantially equivalent to regular food…

Who is in charge of this policy?

Michael Taylor – now Deputy Commissioner for Food Safety – or, as Jeffrey Smith calls him ‘The Food Czar of the US’. This is despite the 44,000 documents collaborated by the FDA’s own scientists saying exactly the opposite – that GMO foods are NOT substantially equivalent.

How does all of this affect us and our Immune Systems?

According to Dr Robert Scott Bell, pesticides have an oestrogen effect on the body.

Our hormonal system is brilliant. However, if you put pesticides in there, some of them will outright destroy a hormone on contact. They are endocrine disruptors:

“Endocrine disruptors are chemicals that, at certain doses, can interfere with the endocrine (or hormone) system in mammals. These disruptions can cause cancerous tumors, birth defects, and other developmental disorders. Any system in the body controlled by hormones can be derailed by hormone disruptors.”


They also destroy enzymes and our ability to break things down and bind things out. This corruption causes the cancers we are trying to prevent, which means we have to make sure that what goes into our bodies is clean!

“You cannot overcome cancer if you are feeding your body foods that are contaminated with pesticides”

Dr Patrick Quillin reckons we dump 2 billion pounds of pesticides, herbicides and fungicides on our fresh produce every year – none of which is good for us!

Jeffrey Smith goes on to explain a bit more about Round-up (the active ingredient of which is Glyphosate) and how it promotes cancer.

  • it’s an antibiotic – it kills off beneficial gut bacteria, causing an overgrowth of the bad bacteria which is linked to certain cancers e.g. colorectal cancer
  • the overgrowth of bad gut bacteria can produce zonulin, which can create leaky gut. It opens the gaps in the cell walls of the intestines – leaky gut is linked to cancer
  • overgrowth of gut bacteria can promote inflammation of the gut – linked to cancer
  • it damages a set of enzymes called CYP enzymes which are part of the detoxification process – CYP enzymes are linked to cancer

There are certain tissues in our bodies that are targeted by Round-up. It accumulates in those tissues. These are the cancers that are on the rise:

  • thyroid
  • liver
  • kidneys

BT toxin produced by the corn promotes allergic reactions or Immune System reactions in humans and animals which can create inflammation – linked to cancer.

Interestingly, a test of pregnant women, that took place in Canada, found that  93% had BT toxin in their blood, BUT so did 80% of their unborn fetuses!

BT toxin may have made its way into the blood through the leaky gut which is created by poking holes in their cell walls. If it gets into the blood it can be cytotoxic – damaging the red blood cells. If it gets into the fetus – which hasn’t developed a blood-brain barrier, it could end up in the brain of the fetus. So, the next generation  has a hole poking toxins into their brains!

If the BT toxin transfers to gut bacteria and continues to function it can convert our intestinal flora into living pesticide factories, producing BT toxin 24/7- causing all sorts of gastrointestinal disorders, possibly creating leaky gut, which is linked to cancer.

Those pregnant women tested in Canada, may have it in their blood because they are producing it in their gut..

Round-up is a potent antibiotic, but it’s selective. It kills lactobacillus and the bifidobacteria – the good bacteria, allowing an overgrowth of:

  • salmonella
  • botulism or
  • e-coli

Round-up is a desiccant. It is used as a ripening agent. It’s sprayed on:crop spraying

  • wheat
  • barley
  • rye
  • lentils
  • sweet potatoes
  • sugar cane
  • 160 or so different fruits, veg, grains, beans etc.

It’s difficult to know where it’s being used, because it’s NOT labelled.

Buying organic is a lot safer!

organic food

It has been argued that GMOs are needed to ‘feed the world’. However, the biggest study of over 400 scientists – sponsored by the UN, and signed on by more than 58 countries, concluded that:

“the current generation of GMOs has nothing to offer feeding the hungry world, the eradication of poverty or creating sustainable agriculture”

ISTAD Report

  • The Union of Concerned Scientists Study showed that it doesn’t actually increase yields.
  • The USDA recent study verified that GMOs do NOT increase yields. In many cases they reduce them.

Ty interviewed The Health Ranger, Mike Adams – who was recently interviewed on a Dr Oz show.

Mike tells us that the legitimate question is:

“what is the long-term implication on humans when they eat this deadly chemical?”

If we eat poisons, we might be concerned about the effects…

There is new research indicating that genetic fragments of GMO corn can change the expression of your own physiology. it somehow combines with your own genetic code (maybe through the microbiology of your intestinal flora) altering your entire physiology:

  • to change your BP
  • to change your risk of heart disease
  • to alter your gene expression
  • it may get into epigenetics – the non-physical,, non-DNA factors of gene expression, which is increasingly gaining recognition by modern scientists

Mike insists that we should halt GMOs now!

We don’t know how they might harm us, because research hasn’t been done. We, the people, are the lab rats! There’s a long-term experiment being carried out on the entire population:

  • people are getting more tumours than they did 20 years ago
  • people are getting tumours at younger and younger ages
  • there’s more infertility now than ever before in human history
  • there’s more organ damage
  • more people are on dialysis
  • more people are suffering from early, unexplained deaths
  • Everyone seems to be sick!
  • The cancer industry is exploding – GMOs may turn out to be the single best recruiting tool for the cancer industry.

To be continued….. x

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